100 g. sticky rice
1/2 cup coconut milk
2 tsp coconut cream
2 tbsp sugar
1/4 tsp salt
sliced mango
1. Soak rice (4 hours-overnight)
2. drain and cook in a basket, steam for 30 mins.
3. heat milk, sugar, salt
4. add rice and let sit for 10 minutes
add mango
pour cream onto
serve with sesames to garnish
we're serious about our food
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