we're serious about our food

Aug 17, 2008

Authentic Sticky Rice & Mango

100 g. sticky rice
1/2 cup coconut milk
2 tsp coconut cream
2 tbsp sugar
1/4 tsp salt
sliced mango

1. Soak rice (4 hours-overnight)
2. drain and cook in a basket, steam for 30 mins.
3. heat milk, sugar, salt
4. add rice and let sit for 10 minutes
add mango
pour cream onto
serve with sesames to garnish

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