- 10 green onions, set aside green part
- 1 3/4 coconut milk
-4 tsp soy sauce
- 2tsp brown sugar
-1.5 tsp curry
-1 tsp fresh ginger
-2 tsp garlic chili paste
-4 tomatoes
-1 yellow pepper finely slices
- 1 1/4 mushrooms (preferable shitake)
- fresh basil
-pakchoi or spinach
-cubed silken tofu
- salt and pepper
in saucepan mix milk, soy, sugar, curry, ginger, chili and boil slowly
add all else except pakchoi and tofu...add at the end for 5 minutes
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